October 5, 2018

Chocolate Avocado Cookies (GF, DF, OF, RFS)

Easy 6 ingredient chocolate avocado cookies that requires only one bowl and taste seriously delicious. Avocado and dark chocolate is a great combo, don’t knock it till you’ve tried it. As the avocado adds a great richness with none of the flavour. These cookies are paleo, refined sugar free and oil free.

I know what you’re thinking? Why would you put avocado in a cookie recipe, the answer because it’s a match made in heaven that’s why. Chocolate avocado cookies have become my new favourite!

The richness the avocado gives replaces the need for any butter, with none of the avocado flavour.

The ratio of dark chocolate to coconut sugar depends on how much of a sweet tooth you have. Personally, I love dark chocolate the darker the better in my eyes. Which is why I didn’t add to much coconut sugar, you can adjust the recipe to suit your taste.

Since this recipe I have been experimenting with the chocolate avocado combination more. Watch out for a brownie creation coming soon. Until then check out my other brownie recipes here: no bake sweet potato brownies, beetroot brownies, almond butter blondies.

Small batch recipes are how I test out new creations as I hate to waste ingredients and am not trying to get fat ? . When you’re a food blogger it’s hard not to devour all the yummy treats you make. This is why all my recipes are for smaller quantities but you can easily double or triple any of them if your catering to a bigger crowd.

These chocolate avocado cookies make 7 small sized cookies. Store them an air tight container in the fridge to make them more fudgy in texture or room temperature for a softer cookie.

Don’t forget to pin this recipe and follow me over on pinterest. If you recreate this or any of my recipes tag me in them on Instagram @emmalouisecee I love to see them all. I also post daily on insta stories if you want to see what I eat in a day and all the recipe testing. Have a great day.